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Förstudie inför införandet av Atex på Kraft Foods Upplands Väsbyanläggning: bristinventering och risksammanställning med avseende på dammexplosioner
2004 (Swedish)Independent thesis Advanced level (professional degree), 20 credits / 30 HE creditsStudent thesis
Place, publisher, year, edition, pages
2004.
Keyword [en]
Technology
Keyword [sv]
Teknik, Atex, Dammexplosioner, Produktionsmiljö, Riskinventering
Identifiers
URN: urn:nbn:se:ltu:diva-58603ISRN: LTU-EX--04/113--SELocal ID: f2f59a29-d4ae-4dcf-bb4b-5bef55ca9a4aOAI: oai:DiVA.org:ltu-58603DiVA: diva2:1031991
Subject / course
Student thesis, at least 30 credits
Educational program
Ergonomic Design & Production Engineering, master's level
Examiners
Note
Validerat; 20101217 (root)Available from: 2016-10-04 Created: 2016-10-04Bibliographically approved

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